Ingredients 2 cups diced peeled pitted ripe but firm peaches 1 cup diced unpeeled hothouse cucumber (English kind is best) 3/4 cup diced red bell pepper 1/3 cup chopped fresh cilantro 2 tablespoons fresh lime juice 2 tablespoons apricot preserves 1 teaspoon chopped canned chipotle chiles in adobo sauce. Directions Mix all ingredients in medium […]